Concept
Finely-selected ingredients, highly-refined brewing techniques, and a passion for sake-making. This sake is made from the perfect balance and harmony of these elements. Using premium Aiyama rice carefully polished to a ratio of 33%, we have produced a sake with an elegant fragrance and a clear, delicate flavor. Enjoy life's special moments with friends and loved ones through this bottle that shines as the peak of the Ishizuchi sake brand.
An elegant fragrance
and a clear,
delicate flavor
Tasting Notes
An elegant fragrance
and a clear,
delicate flavor
This sake has a sophisticated and creamy aroma with a hint of peach, pear, and herbs. It gives a smooth, rounded mouthfeel that spreads with a gentle tartness, giving way to a pleasant bitterness and a rich umami flavor.
【Recommended Temperature】
Serve chilled at 5 to 10℃ to bring out its elegant fragrance.
【Pairing】
This versatile sake goes well with richly-flavored seafood, roasted white meat, and saucy dishes with a tart flavor.
ISHIZUCHI Junmai Daiginjo ∫-INTEGRAL-
ISHIZUCHI Junmai Daiginjo ∫-INTEGRAL-
Ingredients: Rice (domestic), rice malt (domestic)
Ingredient: 100% Aiyama from Hyogo Prefecture
Rice polishing ratio: 33%
Alcohol content: 16%
Volume: 720ml
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